Comparison of Maceration and Soxhletation Methods on the Antioxidant Activity of the Bouea macrophylla Griff Plant. Jurnal Kimia Valensi, [S. l.], v. 9, n. 2, p. 244–252, 2023. DOI: 10.15408/jkv.v9i2.35239. Disponível em: https://journal.uinjkt.ac.id/valensi/article/view/35239. Acesso em: 15 jan. 2026.