The Arabi Spice Coffee as a Media of Culture: A Legacy of Social Cohesion and Generational Dynamics in Kampung Melayu, Semarang

Authors

  • Ahmad Fauzan Baihaqi Universitas Diponegoro https://orcid.org/0009-0009-4495-8337
  • Chelsi Nadifa Kumala Universitas Diponegoro
  • Lathifah Aini Universitas Diponegoro
  • Revalina Ela Putri K Universitas Diponegoro

DOI:

https://doi.org/10.15408/insaniyat.v10i2.50457

Keywords:

Arabian Spice Coffee, Cultural Identity, Kampung Melayu, Semarang

Abstract

This paper explores the tradition of drinking Arabian spice coffee at Menara Layur Mosque in Kampung Melayu, Semarang, Indonesia, as a cultural practice rich in philosophical values that go beyond beverage consumption. The tradition, which takes place during Ramadan, symbolises brotherhood, togetherness and multicultural heritage in a region inhabited by Arabs, Chinese and Indians. Serving Arabian spice coffee with dates and snacks after breaking the fast strengthens social bonds within the Muslim community. From a spiritual perspective, Drinking Arabian spice coffee plays an important role in Islamic traditions, especially Sufi practices, to maintain consciousness during nightly worship. Using observation and critical history methods, this study found that this tradition embodies hospitality and respect in Arab and Islamic culture. However, preserving this tradition faces intergenerational challenges, with some younger members feeling less engaged or unfamiliar with the practice. This study aims to explore the symbolic meanings, cultural values, and preservation efforts of the Arabian spice coffee tradition at Layur Tower Mosque by using a qualitative approach and historical methods. The research findings highlight the harmonious blend of social, spiritual, and cultural values that make up the identity of the local community and the importance of maintaining this tradition as part of the local cultural heritage.

 

Author Biographies

  • Ahmad Fauzan Baihaqi, Universitas Diponegoro
    Lecturer of History Departmen
  • Chelsi Nadifa Kumala, Universitas Diponegoro

    Department of History

  • Lathifah Aini, Universitas Diponegoro

    Department of History

  • Revalina Ela Putri K, Universitas Diponegoro

    Department of History

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Published

2026-05-31