The Determinant of Stock Price: Evidence on Food and Beverage Companies in Indonesia. ETIKONOMI, [S. l.], v. 18, n. 1, p. 143–154, 2019. DOI: 10.15408/etk.v18i1.10987. Disponível em: https://journal.uinjkt.ac.id/etikonomi/article/view/10987. Acesso em: 30 jan. 2026.